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Từ điển Oxford Advanced Learner 8th
salad
salad [salad salads] BrE [ˈsæləd] NAmE [ˈsæləd] noun 1. uncountable, countable a mixture of raw vegetables such as ↑lettuce, tomato and ↑cucumber, usually served with other food as part of a meal • All main courses come with salad or vegetables. • Is cold meat and salad OK for lunch? •a side salad (= a small bowl of salad served with the main course of a meal) •a salad bowl (= a large bowl for serving salad in) see also ↑Caesar salad, ↑green salad 2. countable, uncountable (in compounds)meat, fish, cheese, etc. served with salad •a chicken salad 3. uncountable, countable (in compounds)raw or cooked vegetables, etc. that are cut into small pieces, often mixed with ↑mayonnaise and served cold with other food •potato salad •a pasta salad see also ↑fruit salad 4. uncountable any green vegetable, especially ↑lettuce, that is eaten raw in a salad •salad plants Idiom: ↑your salad days Word Origin: late Middle English: from Old French salade, from Provençal salada, based on Latin sal ‘salt’. Collocations: Cooking Preparing prepare a dish/a meal/a menu/dinner/the fish weigh out 100g/4oz of sugar/the ingredients wash/rinse the lettuce/spinach/watercress chop/slice/dice the carrots/onions/potatoes peel the carrots/onion/potatoes/garlic/orange grate a carrot/the cheese/some nutmeg remove/discard the bones/seeds/skin blend/combine/mix (together) the flour and water/all the ingredients beat/whisk the cream/eggs/egg whites knead/shape/roll (out) the dough Cooking heat the oil in a frying pan preheat/heat the oven/(BrE) the grill/(NAmE) the broiler bring to (BrE) the boil/(NAmE) a boil stir constantly/gently with a wooden spoon reduce the heat simmer gently for 20 minutes/until reduced by half melt the butter/chocolate/cheese/sugar brown the meat for 8-20 minutes drain the pasta/the water from the pot/in a colander mash the potatoes/banana/avocado Ways of cooking cook food/fish/meat/rice/pasta/a Persian dish bake (a loaf of) bread/a cake/(especially NAmE) cookies/(BrE) biscuits/a pie/potatoes/fish/scones/muffins boil cabbage/potatoes/an egg/water fry/deep-fry/stir-fry the chicken/vegetables grill meat/steak/chicken/sausages/a hot dog roast potatoes/peppers/meat/chicken/lamb sauté garlic/mushrooms/onions/potatoes/vegetables steam rice/vegetables/spinach/asparagus/dumplings toast bread/nuts microwave food/popcorn/(BrE) a ready meal Serving serve in a glass/on a bed of rice/with potatoes arrange the slices on a plate/in a layer carve the meat/lamb/chicken/turkey dress/toss a salad dress with/drizzle with olive oil/vinaigrette top with a slice of lemon/a scoop of ice cream/whipped cream/syrup garnish with a sprig of parsley/fresh basil leaves/lemon wedges/a slice of lime/a twist of orange sprinkle with salt/sugar/herbs/parsley/freshly ground black pepper Example Bank: •Is the steak served with a side salad? •She tossed and dressed the salad. •The sandwiches came with a rather limp salad garnish.
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