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Từ điển Oxford Advanced Learner 8th
custard



cus·tard [custard custards] BrE [ˈkʌstəd] NAmE [ˈkʌstərd] noun
1. uncountable (especially BrE) (NAmE usually ˌcustard ˈsauce)a sweet yellow sauce made from milk, sugar, eggs and flour, usually served hot with cooked fruit, ↑puddings, etc
apple pie and custard
2. countable, uncountable a mixture of eggs, milk and sugar baked until it is firm

Word Origin:
late Middle English crustarde, custarde (denoting an open pie containing meat or fruit in a spiced or sweetened sauce thickened with eggs), from Old French crouste, from Latin crusta ‘rind, shell, crust’.

Example Bank:
Strain the custard to remove lumps.
some apple pie and custard

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